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August 13–15
A collaboration that just makes sense: Chef Scott Conant and Woodlake Market. United by a passion for authenticity and premium ingredients, Scott Conant and Woodlake Market are a natural pairing. Join us this August for three days of exciting activations.
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MEET THE MAKER: SCOTT CONANT'S MARTONE STREET
6–7:30pm | Complimentary
Stop by and sample Martone Street Sauces from Chef Scott Conant. Inspired by Scott’s Italian heritage and crafted with simple, high-quality ingredients, these premium pasta sauces bring authentic flavor to every meal.
Discover new favorites and experience the taste behind the brand. Complimentary samples are available while supplies last.
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INSIDE THE CRAFT: FRESH GNOCCHI WITH SCOTT CONANT
9–9:50am | $175
Join acclaimed chef Scott Conant for an exclusive, hands-on culinary experience limited to just eight guests. In this interactive workshop, Scott will guide participants through the process of making fresh gnocchi from scratch, sharing techniques, tips and stories along the way.
Each guest will create their own batch of handmade gnocchi to take home, gaining the confidence to recreate this classic Italian favorite in their own kitchen. The experience concludes with a tasting of Scott’s finished gnocchi dish served with Martone Street Sauce.
With its intimate setting and highly personalized format, this is a rare opportunity to learn directly from Scott while enjoying an unforgettable culinary experience.
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MEET THE MAKER: SCOTT CONANT'S MARTONE STREET
6–7pm | Complimentary
Stop by and sample Martone Street Sauces from Chef Scott Conant. Inspired by Scott’s Italian heritage and crafted with simple, high-quality ingredients, these premium pasta sauces bring authentic flavor to every meal.
Discover new favorites and experience the taste behind the brand. Complimentary samples are available while supplies last.
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SCOTT CONANT BOOK SIGNING
9–11²¹³¾
Meet Chef Scott Conant at this special book signing event. Pick up a copy of Peace, Love, and Pasta—filled with Scott’s favorite recipes, family traditions and stories inspired by his love of Italian cooking—then have it personally signed by the chef.
It’s a great opportunity to meet one of today’s most celebrated culinary personalities and take home a signed keepsake.
Books will be available for purchase during the event while supplies last.
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